Wednesday, May 10, 2006
Eating the raw whites of eggs can cause a biotin deficiency. Signs of biotin deficiency are red around the eyes, mouth, and nose and brittle fingernails, thinning hair and or loss of color. Take biotin for a few weeks if you are deficient. Sally Fallon recommends eating raw yolks in smoothies. The best way to eat cooked eggs are over-easy or soft boiled. I have raw eggs in my egg-nog. This is fine just don't eat too many raw egg whites or save the whites and use in a cooking recipe. The whites are good for you they just need to be cooked. There is a long article on this at mercola.com.